Almond Apricot Bostock

$5.80

  • Scrap croissant dough baked dipped in a almond syrup, layered with apricot marmalade, almond frangipane, toasted almond slices, sliced apricots and half dusted with snow sugar.
  • Allergen Information: Egg, Dairy, Wheat, Nut

25 in stock